Entrées

Honey sriracha fried potatoes, sweet crunchy slaw & roasted pepper tartar sauce

Grilled 8 oz top sirloin, asparagus, mashed potatoes and red wine demi-glace

Seared salmon, soy ginger rice, green onions, red peppers, carrots, sriracha aioli and a fried egg

Belgian Waffle, topped with whipped butter, maple bourbon glazed fried chicken and green onion

Grilled chicken, roasted cauliflower, carrot, quinoa, green onion & spicy soy peanut sauce

Grilled shrimp, corn, bacon, green onions, roasted red pepper pesto served atop asparagus cream sauce

Rosemary & parmesan crusted chicken, zesty tomato sauce, yukon gold potatoes, red onion, cherry peppers, arugula, parmesan & balsamic reduction