Entrées

Add a starter salad to any entree for $3.50

Bread with Entrée- $2.00

House Smoked Beef Short Rib (GF)
24

Bourbon BBQ glaze, mashed potatoes & grilled asparagus

Bone-in 20 oz. Ribeye (GF)
42

Choice of potato: Mashed, baked, or french fries. Choice of Vegetable: Asparagus, brussels or szechuan cauliflower

Pumpkin Seed Crusted Walleye
24

Pan fried with white cheddar polenta cakes, wilted spinach, cranberry apple chutney & lemon aioli

Orange Glazed Salmon
23

Jasmine rice, pickled chilies, fresh herbs & grilled asparagus

Ancient Grain Chicken Bowl
22

Grilled chicken, brussel sprouts, carrots, cabbage, cashews and ancient grain blend in a szechaun sauce, topped with basil mayo

NY Strip - 12 oz. (GF)
30

Choice of potato: Mashed, baked, or french fries. Choice of Vegetable: Asparagus, brussels or szechuan cauliflower

Sesame Tuna (GF)
26

Roasted vegetable hash, blistered shishito peppers, green curry sauce & charred lime

Chicken Fettuccine
20

Chicken, portobello mushroom, roasted peppers & onions with a brandy cream sauce

Wood Roasted Pork Chop (GF)
21

Yukon gold potatoes, red onion, spinach, bacon, caramelized onion vinaigrette & sweet spicy mustard

Steak Fettuccine
25

Blackened fliet mignon, portabella mushroom, herbs, spinach, red pepper & red wine demi-glaze

Filet Mignon 6 oz. (GF)
36

Choice of potato: Mashed, or french fries. Choice of Vegetable: Asparagus, brussels or szechuan cauliflower

Fish Tacos
20

Blackened fish tacos, cilantro napa slaw, sriacha aioli & flour tortillas served with rice and black beans

Prime Pub Steak (GF)
26

Choice of potato: Mashed, baked, or french fries. Choice of Vegetable: Asparagus, brussels or szechuan cauliflower

Steelhead Trout (GF)
25

Roasted vegetable hash, lemon pepper butter sauce & charmoula

Vegan Spaghetti & Meatballs (GF)
17

Zucchini noodles, vegan meatballs & roasted red pepper sauce

Maple Bourbon Fried Chicken
22

Maple bourbon glaze, mashed sweet potatoes, mushrooms & green beans